We throw the notes out the window and just hit record the second Rhonda walks in the door — because we were in two different states all weekend and somehow didn’t actually talk about any of it until now.
City Works tuna sliders are a spicy new menu standout at Disney Springs, featuring seared rare tuna, kimchi, and bold theme-park-level heat.
Maneet Chauhan Monogram announcement reveals a luxury kitchen project inspired by the chef’s globally driven style, familiar to Disney fans from eet by Maneet Chauhan.
City Works Disney Springs has updated its menu! Discover why the Maple Bacon Tots are the standout new addition with the perfect portion size for sharing.
Hungry for something new? City Works Disney Springs has updated its menu with 20 new food options and over 15 new beverages.
The Tex-Mex Burger City Works officially joins the everyday menu starting Feb. 4, bringing bold flavors, generous fries, and solid value to Disney Springs with over 30 new menu items.
Gideon’s Bakehouse February 2026 brings limited-time cookies, cakes, cold brews, and exclusive merchandise to Disney Springs for a short seasonal run.
We’re building our ultimate Walt Disney World meal — pulling our favorite picks from all across property to create one perfect dining experience. From the location and atmosphere to the drink, appetizer, entrée, and dessert, we’re drafting the best bites Disney has to offer right now.
The Purple Glazed Ube Doughnut at Everglazed Donuts & Cold Brew in Disney Springs stands out with bold color and a vegan recipe, but its dense cake-style texture and sweet glaze make it good, not unforgettable.
The Banana Box Pie Cookie has debuted at Gideon’s Bakehouse in Disney Springs, blending banana flavor, white chocolate, and nostalgic pie-inspired textures into one massive limited-edition cookie.