We visited Disney’s Hollywood Studios to visit Woody’s Lunch Box. This review covers the new Lilypad Lunch Box Tart, Screen Time Swirl Float, full dining tips, and Toy Story 5’s box-office success.
The Pepperoni Pizza Burger at D-Luxe Burger combines smash burgers, pepperoni, and fried mozzarella into a must-try Disney Springs special.
We recap an incredibly food-focused weekend at Walt Disney World, where we made our way through Disney Springs, EPCOT, Disney’s Animal Kingdom, Port Orleans Riverside, and several resort dining locations in search of some of the newest and most talked-about menu items.
Our Spicy Pork Pods review finds Disney’s newest Satu’li Canteen entrée enjoyable and mildly spicy, though the famous bowls remain better.
Looking for a festive treat? Read our Disney Cake Pop Review to find out why this patriotic dessert isn’t exactly what Walt Disney World promised.
Thinking about a Hollywood and Vine lunch? We review Minnie’s Seasonal Dine food, characters, and pricing to see if it’s worth a reservation.
Is this snack a game of Keepy Uppy or a total flop? Check out our hands-on Bluey Pretzel review from Disney’s Animal Kingdom.
Our latest Everglazed Disney Springs review dives into the limited-time mocktail donuts and the V.I.Passholder exclusive available through July.
Is the Puffer Pig Pasta worth your credits? Check out our full review of the new Star Wars: The Mandalorian & Grogu dish at Disney’s Hollywood Studios.
The Chocolate Marshmallow Hazelnut Croissant at Disney sounds like a win, but poor execution and a dry texture mean you should spend your $6.49 elsewhere.