Check In & Check It Out: Disney World Pools That Make a Big Splash

There’s no better way to cool off during a hot Florida day than by taking a dip in one of Walt Disney World’s incredible resort pools—and this summer, they’re turning up the fun even more. From lively pool parties and themed games to surprise character appearances and refreshing specialty drinks, Disney’s resort pools are bringing extra magic to your splash-filled afternoons.

By Jeremy Stein, ago

Disney Eats: Disney Springs Flavors of Florida Foodie Guide 2025

It’s that delicious time of year again! The Flavors of Florida event is back at Disney Springs from June 27 through August 10, 2025, and we couldn’t be more excited. This seasonal foodie favorite brings citrus-inspired creations, refreshing drinks, and limited-time bites to some of our favorite spots around the Springs. From decadent desserts to zesty entrées, the 2025 lineup is packed with flavor and Florida flair. Check out the full Foodie Guide below and start building your must-try list—we know we are!

By Jeremy Stein, ago

Episode 781: Eat It or Beat It: Animal Kingdom

We’re back with another delicious installment of our Eat It or Beat It series—this time from the wild and wonderfully themed lands of Disney’s Animal Kingdom! We’re breaking down some of the most popular snacks in the park, from savory street cart surprises to sweet Instagram-worthy favorites, to determine if they’re truly worth your time and money.

By Jeremy Stein, ago

Test Track presented by General Motors Reopening Date

Get ready to rev your engines—Test Track presented by General Motors officially reopens at EPCOT on July 22, 2025, and we’ll be there in person on July 24 to experience it for ourselves. With a brand-new musical score, refreshed visuals, and a reimagined look at the future of driving, this updated version brings a whole new energy to one of EPCOT’s most iconic attractions. Stay tuned to Main Street Magic as we share our full ride review, park tips, and everything you need to know from our day on the ground.

By Jeremy Stein, ago