The Chefs de France breakfast debuts at EPCOT for Food & Wine 2025—an elegant buffet with pastries, charcuterie, and unlimited mimosas.

Walt Disney World is shaking up mornings at EPCOT with an exciting new breakfast buffet at Chefs de France—just in time for the 2025 EPCOT International Food & Wine Festival. Starting September 5th, a limited time pre‑paid, Parisian‑style breakfast buffet will be available only on Fridays and Saturdays during the festival. Reservations open August 12th, offering guests an elegant and indulgent way to start their day in World Showcase.
Chefs de France Breakfast: A Taste of France in the Morning
This breakfast buffet channels the charm of a café in Paris with an upscale yet relaxed spread:
- Assorted French pastries, including buttery croissants, pain au chocolat, and almond croissants
- Freshly baked baguettes, warm and crisp, perfect with creamy butter or French jams
- Selection of cheeses & charcuterie, artisanal meats paired with curated cheeses
- Smoked salmon slices, silky and delicate
- Seasonal fresh fruit, balancing the richness of the pastries and meats
- Unlimited beverages: freshly brewed coffee, hot chocolate, tea, fruit juices—and mimosas for guests 21+
Although pricing wasn’t officially released at the time of writing, previous pricing suggests that similar festival meals may cost around $81 for adults and $33 for children, based on other Chefs de France dining experiences during the event. However, that is just an educated guess at this point.
Festival Dates & Booking Details
- Dates: The 2025 EPCOT International Food & Wine Festival runs from August 28 through November 22, 2025
- Reservations open: August 12, 2025 for breakfast seatings beginning September 5, 2025
- Availability: Only Fridays and Saturdays throughout the duration of the festival.
This exclusive buffet is offered on a pre‑paid basis, which likely requires guests to pay in advance to secure a reservation.
Chefs de France Breakfast: Why It’s a Standout Addition
This marks a rare opportunity to enjoy a set breakfast experience within Epcot’s World Showcase, traditionally dominated by lunch and dinner options. It goes beyond typical pastry kiosks and sit-down meals by offering a more experiential and leisurely start to the festival day. For guests hoping to enjoy global booths later in the day—perhaps after moderating queues or before evening concerts—this buffet provides both sustenance and ambiance. Plus, with dishes like cured meats, smoked salmon, or unlimited mimosas, it balances indulgence and tradition in authentic French style.
Final Sip: A Breakfast Worth Waiting For
The new breakfast buffet at Chefs de France is shaping up as one of the most anticipated new offerings of the 2025 EPCOT Food & Wine Festival. Blending classic French flavors with festival flair, it’s the perfect way to kick off a day of culinary exploration around the world. Whether you’re a morning foodie or looking for an elegant way to refuel, this exclusive experience offers something truly special.
Bon appétit and happy planning! For more theme park-related news and information, visit MSM News.

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