Pretzel Nuggets Land at Epcot’s Block & Hans: Worth the Hype?
Epcot’s Block & Hans rolls out Pretzel Nuggets paired with beer-cheese sauce. Read our review to see why they are a surprisingly solid snack.
Epcot’s Block & Hans rolls out Pretzel Nuggets paired with beer-cheese sauce. Read our review to see why they are a surprisingly solid snack.
Red Robin’s Bottomless Burger Pass is here! For just $20, enjoy a gourmet burger and bottomless sides every day in May 2025. Limited quantity—act fast!
resSweet news! Magic Kingdom now offers two new desserts—Brigadeiro Prestígio and a gooey S’mores Cake. Find these new Magic Kingdom desserts at table service restaurants.taurants.
From Moroccan calamari to a classic American dessert, the latest Epcot dining update brings two new flavors for guests to enjoy.
We tried the unique Capricciosa Pizza at Via Napoli in Epcot. See our detailed review, including flavors, ingredients, and whether we’d order it again.
In this episode, Jeremy is joined by Disney Cruise Line expert Chris from DCL Cruising Dad to kick off a two-part trip report from his recent 7-night Western Caribbean sailing aboard the Disney Treasure. Part 1 dives into the early stages of the journey—from pre-cruise planning and travel tips to embarkation day and the first full sea day aboard Disney’s newest ship.
We review the Smoked Pulled Pork Sandwich at Flame Tree Barbecue in Animal Kingdom. Is it a good value? Find out if this quick service BBQ is worth your money.
Discover Epcot’s latest snack sensation! Block & Hans at World Showcase now offers delicious Pretzel Nuggets with garlic butter, BBQ rub, and beer-cheese sauce
Is the Chicken Tikka Masala at SeaWorld Orlando still worth trying? Please read our updated Seven Seas Food Festival review before you go.
Shula’s Steakhouse closing marks the end of an era at Disney World. Coming soon: Bourbon Steak by Michael Mina at the Swan and Dolphin Resort.