The Raglan Road lunch menu returns to Disney Springs, featuring appetizers and $20 entrees, available weekdays this summer.

Raglan Road Lunch Menu
Shepherd’s Pie Photo Credit: Raglan Road

Raglan Road at Disney Springs is bringing back its summer lunch menu. This promotion allows guests to enjoy some of the classic dishes at Raglan Road during weekday lunch hours.

Starting June 6, from 11:00 a.m. to 3:00 p.m. Monday through Friday, guests can enjoy select appetizers and cocktails for just $10 each, and seven popular entrees for only $20 each. Raglan Road states it is the perfect way to enjoy a delicious and relaxing summer lunch escape.

Raglan Road Lunch Menu – Summer Lovin’

Raglan Road Lunch Menu
Photo Credit: Raglan Road

The seven select entrees, priced at $20 each on the “Summer Lovin’” menu, include the restaurant’s famous Fish “n Chips; Shepherd’s Pie to Try and its all-veggie counterpart, the Vegan Hottie Pie; the popular Chicken Pie with wild mushrooms and leeks; and the new Salmon Salad of the East. North Atlantic salmon glazed in soy, ginger, chili, and lime with fresh vegetables. These are all typically priced between $23 and $30, providing legitimate savings at lunch.

Raglan Road Lunch Menu
Bang Bang Chicken Photo Credit: Raglan Road

Raglan Road also stated that, “Guests can rev up the lunch hour with their favorite starter like the buttermilk-marinated Bang Bang Chicken or a Soul Soup & Salad Combo paired with the pub’s special $10 Wild Rosy gin cocktail featuring Glendalough Wild Rose Irish Gin or the Frozen Lost Irish Coffee and other super summer sippers normally priced from $15-17.” We’re delighted to offer this delicious discount for guests who join us for lunch this summer,” said general manager Rachael Conroy. “You’ll enjoy our summer vibe, cozy pub ambiance, and tasty dishes during a relaxing lunch escape.

Additionally, Cookes of Dublin, the quick service restaurasnt connected to Raglan Road, will sell fish & chips for $9.99 on June 6, 2025 at Disney Springs. For more theme park-related news and information, visit MSM News. As always, eat like you mean it!

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Jon Self

Jon Self is an avid theme park fan. You can follow him at @pastorjonself on X/ Twitter or Jon.Self.37 at Instagram. He has been writing and editing in the theme park media world for over a decade. He also writes for several "foodie" sites as well as in the faith-based world.