Fourth of July food announced at Walt Disney World Resort. These items become available on July 29, including new and returning goodies.

Fourth of July Food
Patriotic Cake Bar

Fourth of July at Walt Disney World qualifes as a big deal. There are special fireworks, patriotic opportunities and special food options. Walt Disney World announced the Fourth of July food items for guests to enjoy while visiting the theme park resort. These treats will be available from June 29 to July 5. The list of Fourth of July food items that Walt Disney World announced include:

Fourth of July Food at Walt Disney World

Fourth of July Food
Caramel-Apple Pie Funnel Cake
  • NEW! Patriotic Cake Bar: Vanilla chiffon combined with passion fruit, orange, and guava juice. Available at Amorette’s Patisserie in Disney Springs.   
  • NEW! Caramel-Apple Pie Funnel Cake: Funnel cake with apple pie topping, caramel drizzle, and vanilla soft-serve. Currently available beyond July 4 at Epic Eats in Disney’s Hollywood Studios.   
  • Berry Shortcake: Shortcake topped with mixed berries, whipped cream, and patriotic sprinkles. Available at Columbia Harbour House in Magic Kingdom.   
  • Red, White and Blue Funnel Cake: Funnel cake topped with mixed berries, vanilla ice cream, whipped cream and festive sprinkles. Available at Sleepy Hollow in Magic Kingdom.   
  • NEW! Red, White and Blue Waffle: Waffle topped with mixed berries, vanilla ice cream, whipped cream, and festive sprinkles. Available at Sleepy Hollow in Magic Kingdom.  
  • Red, White and Blue Slushy: Frozen Fanta Blue Raspberry and Fanta Cherry layered with whipped cream and topped with popping candies. Available at Liberty Square Market in Magic Kingdom.  
Fourth of July Food
Red, White and Blue Slushy

For more theme park-related news and information, visit MSM News. As always, eat like you mean it!

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Jon Self

Jon Self is an avid theme park fan. You can follow him at @pastorjonself on X/ Twitter or Jon.Self.37 at Instagram. He has been writing and editing in the theme park media world for over a decade. He also writes for several "foodie" sites as well as in the faith-based world.