Epcot Dining Update: Calamari & Strawberry Shortcake Debut
From Moroccan calamari to a classic American dessert, the latest Epcot dining update brings two new flavors for guests to enjoy.
From Moroccan calamari to a classic American dessert, the latest Epcot dining update brings two new flavors for guests to enjoy.
We tried the unique Capricciosa Pizza at Via Napoli in Epcot. See our detailed review, including flavors, ingredients, and whether we’d order it again.
We review the Smoked Pulled Pork Sandwich at Flame Tree Barbecue in Animal Kingdom. Is it a good value? Find out if this quick service BBQ is worth your money.
Discover Epcot’s latest snack sensation! Block & Hans at World Showcase now offers delicious Pretzel Nuggets with garlic butter, BBQ rub, and beer-cheese sauce
Shula’s Steakhouse closing marks the end of an era at Disney World. Coming soon: Bourbon Steak by Michael Mina at the Swan and Dolphin Resort.
Explore April’s new eats at Disney Springs, from Easter treats to menu changes, brunch specials, and limited-time food deals across top spots.
Discover the latest menu at Farmer’s Feast in EPCOT’s Flower & Garden Festival, featuring grilled peaches with burrata and a unique warm corn cookie dessert. See our full review!
This Easter, Krispy Kreme introduces irresistibly cute bunny-themed doughnuts for “everybunny”—get yours in-store or online while they last.
Embarking on a culinary adventure at Walt Disney World Resort offers families an array of delightful dining experiences, especially through its diverse buffets and family-style restaurants. These all-you-care-to-enjoy venues not only provide a vast selection of flavors and cuisines but also create memorable moments with unique entertainment and character interactions.
Disney’s Pop Century Resort offers new menu items that are a sweet reason to visit, from candy-topped sundaes to bourbon shakes and freeze-dried candy.