Decoding Deco Delights: A Look at the New Sparkling Spectacle Gâteau
Does the Sparkling Spectacle Gâteau live up to the Walt Disney World pre-festival hype? We review the new vanilla bean mousse treat from the 2026 Festival of the Arts.
Does the Sparkling Spectacle Gâteau live up to the Walt Disney World pre-festival hype? We review the new vanilla bean mousse treat from the 2026 Festival of the Arts.
We’re building our ultimate Walt Disney World meal — pulling our favorite picks from all across property to create one perfect dining experience. From the location and atmosphere to the drink, appetizer, entrée, and dessert, we’re drafting the best bites Disney has to offer right now.
We review the Hazelnut Praline Boller from Norway at Epcot’s 2026 Festival of the Arts. Does the hazelnut cream deliver?
Is it just for looks? This Tokyo Kawaii Roll Review explores the taste of the multicolor rice and tangy sauces in the Japan pavilion.
Looking for the best food at Epcot? The Artist’s Table Menu is 100% new for 2026. Here is our review of every single dish.
Pop Eats serves a delicious-looking Croque Monsieur Grilled Cheese in 2026. See how this ham and béchamel sandwich measures up at the Epcot Festival of the Arts.
Find out why we wanted more candy in our Color Scheme Cake Review of the latest rainbow-hued dessert at Figment’s Inspiration Station.
Explore the 2026 Fictional Victuals Menu. From Beach Oysters to Tea Treats, we review every “Chapter” of this Alice-themed booth.
We’re sharing our full review of the EPCOT International Festival of the Arts, one of our favorite and most creative festivals of the year. Running from January 16 through February 23, 2026, this festival blends food, visual art, and live entertainment in a way only EPCOT can — and we’re breaking down everything you need to know before you go.
Is the cheese a good addition? Check our Popcorn, Popcorn Chicken and Waffles review to see if we loved this $6.79 festival dish.