Bigfire Sunday Brunch at Universal CityWalk Orlando is here! Find out what makes this new weekend offering a hot ticket for foodies and theme park fans alike.

Bigfire Sunday Brunch

There’s a new reason to visit Universal CityWalk Orlando on the weekends — and it smells delicious. Bigfire, the signature wood-fired restaurant known for its elevated American fare and cozy lodge-inspired atmosphere, has officially launched a brand-new Sunday brunch, served from 11:30 a.m. to 2:30 p.m. In the past, Bigfire has offered a Sunday brunch on holidays like Father’s Day. However, this is now a permanent part of the offerings at Bigfire at Universal CityWalk Orlando.

This new offering brings Bigfire’s rustic charm to brunch lovers, blending hearty flavors with a sophisticated twist. Guests can expect the same quality and creativity the restaurant is known for, now in brunch form. Think of it as traditional comfort food, but with that Bigfire flair right in the heart of Universal CityWalk Orlando.

Bigfire already has a reputation for bringing upscale open-fire cooking to Universal’s dining lineup. With options like the Elk Sloppy Joe, Fire Grilled Steaks, and an indulgent tableside s’mores dessert, it’s a fan favorite for dinner. Now, with Sunday brunch added to the mix, it becomes a prime spot for a relaxing midday meal before or after a theme park visit.

Brunch at Universal Orlando isn’t always easy to find outside the resort hotels, so Bigfire’s addition gives both locals and tourists another strong option without needing park admission. Plus, with CityWalk’s convenient location and easy access to parking, it’s an ideal place to gather with friends or family for a laid-back weekend meal.

Bigfire Sunday Brunch Menu

Bigfire Sunday Brunch
  • Smoked Salmon Bagel – $25 (everything bagel, dill-chive cream cheese, lemon zest, shaved whole egg, red onion, grape tomato-caper salad, arugula, lemon oil)
  • Moonshine Maple French Toast – $20 (honey black-pepper smoked bacon or chicken sausage, pecan granola, sweet mascarpone)
  • Steak Egg Benedict – $30 (beef tenderloin, Bearnaise sauce, tomato jam, grilled cornbread, breakfast marble potatoes) Guests can add Smoked Salmon for $8 and Barbecue Shrimp for $15
  • BigFire Omlet – $28 (grilled rib-eye steak, red onions, tomato, shishito peppers, beer cheese, breakfast potatoes)
  • S’mores Pancakes- $20 (chocolate chips, graham crackers, marshmallows. powdered sugar, maple syrup0
  • Avocado Toast – $20 (grilled sourdough, baby heirloom tomatoes, goat cheese, watermelon radish, arugula, citrus vinaigrette, poached egg, breakfast potatoes)
  • Wood Fire Steak & Eggs (Gluten-sensitive)- $40 (NY strip steak, two eggs any style, smoked bacon, breakfast marble potatoes)
  • Barbecue Shrimp & Grits (Gluten-sensitive)- $34 (crispy kale, smoked Cheddar grits, andouille sausage gravy, poached egg, Aleppo pepper flakes, arugula)
  • Chicken & Waffles  – $29 (maple sage & serrano syrup)

Sides and Juices at BigFire Sunday Brunch

  • Side Garden Salad- $9 (mixed greens, tomato, cucumber, champagne vinaigrette)
  • Applewood Smoked Bacon  – $6
  • Chicken Sausage – $6
  • Roasted Marble Potatoes- $6
  • Lemon Scented Asparagus- $6
  • Green Detox- $7 (celery, green apples, cucumber, kale, lemon, pineapple)
  • Sunshine Boost- $7 (carrots, orange, ginger, lime)

Specialty Cocktails

  • BigFire American Bloody Mary – $17 (St. Augustine Florida cane vodka, Bloody Mary mix)
  • Apple Pie Mimosa – $17 (Firefly Apple Pie moonshine, Piper Sonoma sparkling wine, apple juice)
  • BigFire Refresher – $17 (Deep Eddy Sweet Tea, grapefruit & peach vodkas, lime juice, elderflower tonic)

Reservations are recommended, especially as word spreads about this new weekend tradition. Whether you’re wrapping up your Universal Orlando vacation or looking for a new brunch hangout in the heart of Orlando, Bigfire is ready to bring the heat.

For more theme park-related news and information, visit MSM News. As always, eat like you mean it!

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Jon Self

Jon Self is an avid theme park fan. You can follow him at @pastorjonself on X/ Twitter or Jon.Self.37 at Instagram. He has been writing and editing in the theme park media world for over a decade. He also writes for several "foodie" sites as well as in the faith-based world.